Allan Scott Cecilia Brut NZ

Being part of Methode Marlborough the wine is skilfully blended, twice fermented and aged on lees for at least 18 months. A hint of yeastiness and huge acid backbone linger behind abundant wild lemon and citrus fruit aromas. This is followed by a voluptuously long-lasting and creamy finish. This wine boasts a silkily sparkling texture and fine, persistent mousse.

Producer:Allan Scott