Grenache is one of the most widely planted red varieties in the world, but is exceptionally rare in New Zealand. The 2013 vintage produced a perfumed and fragrant wine, overflowing with exotic cherry, spice and violet characters. Supple tannins ensure the wine may be enjoyed upon release but will develop further complexity with careful cellaring. Excellent with poultry, pork, red meat or Mediterranean inspired foods.

Producer:Villa Maria
Vineyard: Gimblett Gravels

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